Industrial enzymes

This is a new industrial  PhD project  in collaboration with Kartoffelmelcentralen (KMC) that involves the modification of different types of raw and gelatinised starches with designer enzymes provided by industrial partners and international collaborators. The project  will generate novel types of industrial starches and knowledge about enzyme mechanisms on solid carbohydrate substrates.

 

Selected publications

Christiansen, C., Abou Hachem, M., Janecek, S., Viksø-Nielsen, A., Blennow, A. and Svensson, B. (2009) The carbohydrate-binding module family 20 – diversity, structure, and function  FEBS J. 276, 5006-5029.

 

Carciofi, M. Shaik, S.S.,  Jensen, S.L. Blennow, A., Svensson J.T., Vincze, E. and  Hebelstrup, K.H. (2011) Hyperphosphorylation of cereal starch . J. Cereal Sci 54, 339–346

 

Jørgensen, A., Jensen, S.L., Ziegler, G. Pandeya, A., Buléon, A., Svensson, B. and Blennow, A. (2012) Structural and physical effects of aroma compound binding to native starch granules Starch/Starke (in press) DOI 10.1002/star.201100131